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Midalidare Deluxe Brut NV, 1.5 L

It.№: 1581942415
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Versions: Midalidare Deluxe Brut NV, 1.5 L
  • Midalidare Deluxe Brut NV, 1.5 L
  • Midalidare Deluxe Brut NV, 0.75 L
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  • Type: Sparkling wine
  • Vintage: Non vintage
  • Volume: 1500 ml
  • Closure type: Cork
  • Ageing on the lees: At least 24 months
  • Sparkling wines

Sparkling wine traditional method non-vintage Chardonnay Brut “Midalidare Deluxe” Magnum Blanc de Blancs, PGI Thracian Lowlands, Mogilovo

Midalidare Deluxe Brut NV, 1.5 L
Midalidare Deluxe Brut NV, 1.5 L
74.00
 
BGN
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Information

Basic information

Tasting and serving

1. Winemaking

Terroir: Prisovete & Dabovets vineyard

  • Organic certified vineyard (Dabovets),
  • Altitude 350-390 metres above sea level,
  • Hilly terrain with 10% slope,
  • Alluvial soils with presence of clay and slime, with a high content of carbonates (Prisovete),
  • Clayey soils with high presence of limestone (Dabovets),
  • Limited sunlight exposure,
  • Northern air currents from the wide valleys,
  • Mild winter, hot summer,
  • Optimal proportion of sunshine and rainfall,
  • Big temperature amplitude.

Viticulture: Wine is made at the vineyards

  • Plants of French and Italian origin,
  • Average age of vines 10 years,
  • Northern exposure,
  • East-West row orientation,
  • Single vertical shoot positioning (VSP or single guyot),
  • Density of vines 5000 per ha,
  • Controlled yield 9-10 tons per ha,
  • Single regulation of production - green pruning,
  • Controlled water balance.

Winemaking: Traditional sparkling winemaking

  • Harvest by hand in August,
  • Cooling,
  • Whole-cluster pressing,
  • Separating the fractions,
  • Stainless steel fermentation,
  • Secondary bottle fermentation,
  • Maturation (on the lees),
  • Remuage (ridding),
  • Degorgement (disgorgement),
  • Dosage,
  • Poignettage (shaking) and mirage (inspection),
  • Bottle ageing.
1. Accolades

 

Best Bulgarian Sparkling Wine 2019

Details

Variety
ChardonnayVarietal
Type
Sparkling wine
Vintage
Non vintage
Volume
1500 ml
Closure type
Cork
Ageing on the lees
At least 24 months
Maturity
Mature But Can Improve
Storage
10 years and more
Food pairing
CrustaceasDessertsHard cheeseOily fishPastaPastryPorkPoultry
Ocassion
Meeting frendsSurpriseWelcome drinkWine&Dine
Weight (kg.)
3.50
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