Noble White grapes of Midalidare

Dabovets vineyard: Chardonnay for Midalidare Sparkling wines 

At the central part of Dabovets are planted Chardonnay vines used for Midalidare's sparkling winemaking. The three blocks are located on areas where soils are with a higher content of limestone, which is an important prerequisite for good water balance and the accumulation of sufficient acidity in the grapes. 

Prisovete vineyard: Sauvignon Blanc, Chardonnay, Riesling, Traminer, Semillon and Pinot Gris

In the blocks of Prisovete vineyard where Chardonnay plantations for sparkling winemaking are located, the soils are diversified with limestone layers and areas with the presence of weathered rock, which has not entered the soil-forming process. These characteristics, in combination with the climate features, are extremely important for the elegant bouquet and the mineral character of sparkling wines.

The soils on Prisovete are high in clay. Despite the relatively more difficult processing and the necessary careful assessment of the planting material, the clay profile favors viticulture in Midalidare. This type of soil has a long-lasting moisture-retaining effect and provides enough natural moisture for the plants. One important element of the terroir of Prisovete is vineyard's location: the area is exposed to air currents from both north and south. The place is aired, the spring frosts do not cause damage to the vines, and the summer days are cooler thanks to the constant winds.

Shipkata vineyard: Sauvignon Blanc, Chardonnay, Viognier

The soils of Shipkata vineyard are of alluvial origin and are characterized by presence of clay and slime, with a high content of carbonates. This is an extraordinary composition for the white grape varieties, in particular for the more aromatic varieties like Sauvignon Blanc, Chardonnay, Viognier. These soils have the ability to retain water and make carbonates available to the plants. And the carbonates are responsible for the mineral notes of the wine.